The Restaurant at THE PIG-in the South Downs
We’ve got an obsessive commitment to home-grown and local produce: simple food done well
Relaxed eating overlooking the South Downs...
It's all about the Kitchen Garden and we celebrate the seasons using only the best, freshest and most authentic foods and ingredients. What our Chefs serve up depends on what the Forager supplies and what our Kitchen Garden team harvest on the day. This means that even though our menus change daily, our focus on quality stays the same.
Kamil, our Head Chef at THE PIG-in the South Downs, and his brigade work hand-in-hand with the Kitchen Gardeners to create the 25-mile menu – made up of daily harvested garden produce and fresh ingredients from small West Sussex producers, farmers and fishermen, who supply anything that we cannot grow, produce or catch ourselves.
At just under an acre, our walled garden is steeped in history with old Espalier apple trees, vines and an orchard made up of mature pears, apples and cherry trees. We have introduced two large polytunnels that not only grow a wide variety of sweet peppers, tomatoes and basil, but is also a nursery where we experiment with specialist plants. There's even a nuttery and mushroom house - all cared for by Head Kitchen Gardener Alex and his team. The Victorian greenhouse is this Kitchen Garden's jewel in the crown, and has been sensitively restored whilst protecting the ancient vine inside!
Tuck into our 25-mile menu at the restaurant in the heart of the house, or enjoy some outdoor eating on the terrace, with far-reaching views overlooking our very own vineyard.
Menus
THE PIG’s commitment to a 25-mile menu not only supports West Sussex’ suppliers but means we can be 100% honest about the provenance of our ingredients.
Take a look at our menu to get a feel for what we will be serving. Please note these are subject to change.
Our restaurant is open daily
Lunch from 12pm - 2.30pm
Dinner from 6pm - 9.30pm
When you are with us please just ask the team if you have any questions about the menu, allergies or your dietary requirements.
If you would fancy a drink in the bar before eating, just arrive around 30 minutes before your table booking.
Outdoor eating on the restaurant terrace is on a first-come first-served basis, weather dependent for restaurant guests only. If you would like to dine outdoors we advise booking a table during our first lunch sittings at 12 – 12.30 to secure a place in the sun. Please note the restaurant terrace is not bookable.
What to expect?
Gardener & Chef Working Hand-in-hand
Local Producers & Suppliers
Simple & Unfussy British Kitchen Garden Food
25-mile Ingredients
Seriously Tasty Puds
Delicious Wines From Local Vineyards
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Online Availability
The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.
However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.Bringing DogsWe do not permit dogs inside THE PIG-in the South Downs, although they are welcome to join you on a stroll around the grounds. Please keep them out of the Kitchen Garden and away from our animals.
Children and FamilyChildren are more than welcome at THE PIG, both in the restaurant and to stay. At THE PIG-in the South Downs we have adjoining double and twin rooms.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Food service timesBreakfast: Available for residents from 7am-10am Monday to Sunday.
Lunch: 12pm-2.30pm Monday to Sunday
Dinner: 6pm-9.30pm Monday to Sunday
Outdoor eating: Outdoor eating on the restaurant terrace is on a first-come first-served basis, weather dependent for restaurant guests only. If you would like to dine outdoors we advise booking a table during our first lunch sittings at 12 – 12.30 to secure a place in the sun. Please note the restaurant terrace is not bookable.
If you would like to book you can do this online, giving our Reservations team a call on 0345 225 9494 or by emailing reservations@thepighotel.com
Gift VouchersWe offer monetary vouchers, as well as lunch, dinner and treatment vouchers. These can be purchased here.
Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com
Contact usOur phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01243 974 500 or by emailing us at reservations@thepighotel.com
Breakfast ratesUnless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only.
Breakfast is served in the restaurant where you can choose to either dig into our PIG grazing breakfast tables or pick something hot from our breakfast menus. Prices range from £14.95-£18.95.
Checking in and outYou can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens.
Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day.
AccessibilityAt THE PIG we have wheelchair access to the ground floor rooms and garden of the hotel, with gravel tracks around the property. For more details please contact us by completing our online form, using our live chat system, or by emailing us at reservations@thepighotel.com
RatesPlease note our rates stated are at a starting from price, and fluctuate throughout the year depending on season. We sometimes run offers and Late Pig Room Rates.
PaymentsWe no longer accept American Express payments.
Electric Vehicle ChargingWe currently have four 7kw POD electrical charging points for vehicles at THE PIG-in the South Downs if you require charging during your visit. These are free of charge to use for PIG guests, fully compatible with all electric cars. Overnight charging is required for full charge. Please note you will need to bring your own charging lead, and once your car is fully charged we ask you move it to a regular parking space. POD apps are not required at THE PIG-in the South Downs to charge your vehicle.
-
Online Availability
The availability shown online is live and always up-to-date. If you can’t find the date you’re after, please email reservations@thepighotel.com so we can add you to our waiting list.
However, it’s worth checking out our other properties as we may have rooms or tables available elsewhere.Contact usOur phones can get quite busy at certain times, so please do bear with us. You can also reach us by completing our online form, using our live chat system, by calling us on 01243 974 500 or by emailing us at reservations@thepighotel.com
PaymentsWe no longer accept American Express payments.
-
Bringing Dogs
We do not permit dogs inside THE PIG-in the South Downs, although they are welcome to join you on a stroll around the grounds. Please keep them out of the Kitchen Garden and away from our animals.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Food service timesBreakfast: Available for residents from 7am-10am Monday to Sunday.
Lunch: 12pm-2.30pm Monday to Sunday
Dinner: 6pm-9.30pm Monday to Sunday
Outdoor eating: Outdoor eating on the restaurant terrace is on a first-come first-served basis, weather dependent for restaurant guests only. If you would like to dine outdoors we advise booking a table during our first lunch sittings at 12 – 12.30 to secure a place in the sun. Please note the restaurant terrace is not bookable.
If you would like to book you can do this online, giving our Reservations team a call on 0345 225 9494 or by emailing reservations@thepighotel.com
Breakfast ratesUnless we are running a special deal and it is stated within the terms, all of our rates are on a room only basis so are inclusive of VAT only.
Breakfast is served in the restaurant where you can choose to either dig into our PIG grazing breakfast tables or pick something hot from our breakfast menus. Prices range from £14.95-£18.95.
-
Bringing Dogs
We do not permit dogs inside THE PIG-in the South Downs, although they are welcome to join you on a stroll around the grounds. Please keep them out of the Kitchen Garden and away from our animals.
Children and FamilyChildren are more than welcome at THE PIG, both in the restaurant and to stay. At THE PIG-in the South Downs we have adjoining double and twin rooms.
Dress CodeWe’ll never tell you what to wear. Our restaurants are informal places, so come in whatever makes you happy and comfortable.
Checking in and outYou can check in from 4pm at all of our properties, however, you’re more than welcome to arrive earlier to drop off your luggage and explore the gardens.
Check out is by 11am. We ask that you leave your room by this time, but please enjoy the surroundings all day. We can’t guarantee an early check-in or late check-out, but stick around and let us know your plans and we will try our best on the day.
AccessibilityAt THE PIG we have wheelchair access to the ground floor rooms and garden of the hotel, with gravel tracks around the property. For more details please contact us by completing our online form, using our live chat system, or by emailing us at reservations@thepighotel.com
RatesPlease note our rates stated are at a starting from price, and fluctuate throughout the year depending on season. We sometimes run offers and Late Pig Room Rates.
Electric Vehicle ChargingWe currently have four 7kw POD electrical charging points for vehicles at THE PIG-in the South Downs if you require charging during your visit. These are free of charge to use for PIG guests, fully compatible with all electric cars. Overnight charging is required for full charge. Please note you will need to bring your own charging lead, and once your car is fully charged we ask you move it to a regular parking space. POD apps are not required at THE PIG-in the South Downs to charge your vehicle.
-
Gift Vouchers
We offer monetary vouchers, as well as lunch, dinner and treatment vouchers. These can be purchased here.
Please kindly note that you are unable to redeem a Gift Voucher online to make a booking. Please book your room as normal and the team will refund any pre-payments with proof of your voucher. Please just contact reservations@thepighotel.com
Getting here
Nestled in the South Downs National Park, set within the small hamlet of Madehurst, is the newest member of the litter THE PIG-in the South Downs!
THE PIG-in the South Downs
By road
THE PIG-in the South Downs is extremely fortunate to be located within the tranquil hamlet of Madehurst. As you will have observed The South Downs National Park is a rare and environmentally sensitive area, we ask that all guests visiting the hotel help us keep it that way.
So, together with our neighbours, we would be grateful if you could drive with care and consideration when arriving and leaving THE PIG. By adhering to the local speed limit of 20mph and reducing noise pollution as much as possible when travelling through the area we will ensure our neighbours and the wildlife are left safe and undisturbed.
Nearest station
Arundel (10 min drive) and Amberley (9 min drive) Train Stations are right on our doorstep, both served by Southern Rail with direct routes from London.
London Victoria to Amberley or Arundel – Get to Amberley in 1hr 20 mins and Arundel in 1hr 23mins.
London Bridge to Arundel – 1hr 23mins.
London Blackfriars to Arundel – 1hr 35 mins.
You can also reach us easily from several major spots including 58 mins from Brighton, 22 mins from Bognor Regis, 10 mins from Barnham (London main line) and 20 mins from Chichester.
Nearest airport
THE PIG-in the South Downs is around 26 miles from London Gatwick Airport, with rail connections to Barham.
